Chocolate Babka

Indulge guilt-free with our scrumptious Low-Carb Chocolate Babka made using our low-carb, sugar-free, and gluten-free Dough Mix.Delightfully rich and satisfying, each slice of this delectable treat boasts layers of velvety sugar free chocolate filling. Our babka recipe is a testament to our commitment to providing wholesome alternatives for health-conscious individuals. 
  1. Prepare Dough Mix as directed on package.

  2. Open flat into a rectangular shape.

  3. Spread melted chocolate and sprinkle nuts.

  4. Roll it into a log and cut into equal pieces. Place in pan next to each other OR twist into a log. Spray top with oil.

  5. Bake for 25 minutes on 350°F or until top is golden brown.

    For Filling:

  6. 1 cup of sugar-free chocolate, melted

  7. 1/2 cup walnuts, chopped

  8. Enjoy!