HELLO Sunshine–Brighten your day with a simple lemon cake topped with a tart lemon glaze!
Prepare Classic Yellow Cake Mix as directed on package — except use only 1/4 cup milk/unsweetened almond milk, add 4 tbsp lemon juice, 1 tbsp lemon peel (dried or fresh), 2 tbsp sour cream.
For a Glaze
- Mix 1/2 cup powdered sweetener with 3 tbsp lemon juice.
8 oz cream cheese
1/4 cup sweetener
1/2 tsp vanilla
- 2 tbsp lemon juice.
- for the frosting