Lemon Cake
HELLO Sunshine–Brighten your day with a simple lemon cake topped with a tart lemon glaze!
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Prepare Classic Yellow Cake Mix as directed on package — except use only 1/4 cup milk/unsweetened almond milk, add 4 tbsp lemon juice, 1 tbsp lemon peel (dried or fresh), 2 tbsp sour cream.
For a Glaze
- Mix 1/2 cup powdered sweetener with 3 tbsp lemon juice.
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8 oz cream cheese
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1/4 cup sweetener
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1/2 tsp vanilla
- 2 tbsp lemon juice.
- for the frosting