Pumpkin Spice Crumb Cake
- Preheat oven to 325°F.
Prepare Pumpkin Spice Cake Mix as directed on package.
For Crumb Layer
Combine the following:
1 cup almond flour
1/2 tsp cinnamon
4 tablespoon unsalted butter, melted
1/4 cup Swerve brown sweetener (Optional)
- Pour cake batter into your baking dish and add crumb layer on top. Double the Crumb recipe if you prefer a thicker crumb.
- Bake for 40 min or until top is golden brown.
- Remove from oven and let it cool before serving.