Cheddar Cheese Low Carb Crackers
Make your own cheesy crackers at home with ease—perfect for kids and adults alike! Skip the store-bought options with long ingredient lists and fish shapes, and create delicious, homemade low-carb, grain-free crackers instead. Just add 1/3 cup of shredded cheddar cheese to our Cracker Mix along with 1/2 cup of the mix and water. These crackers are a wholesome and satisfying snack for the whole family.
What you need:
- Cracker Mix, 1 batch
- Finely shredded Sharp Cheddar Cheese, 1/3 cup
- Water, 1 tbsp
Bake this way:
- Preheat the oven to 350°F. Alternatively, you can use an air fryer on the bake setting.
- Before adding water, incorporate the cheese into the dry ingredients.
- Follow the instructions provided on the back of the Cracker Mix packaging.
- Monitor the crackers closely; they typically bake in 10-15 minutes, depending on how thickly they're rolled out.
- Enjoy!