Cheese Danish

Bring the bakery into your kitchen. A simple, delicious and most importantly homemade low-carb Cheese Danish!

What you need:

  • 1 Dough Mix, 1 batch
  • 8 oz cream cheese
  • 1/3 cup sweetener
  • 1 egg

Prepare Filling

  1. Beat cream cheese, sweetener, and egg until combined.

Prepare Mix

  1. Prepare 1 serving of Dough Mix as directed on package.

  2. Roll into 6 equal balls. Create a dent in the center of each ball for filling to sit.

  3. Dollop 2 tbsp of the cream cheese mixture in the middle of each ball. Brush/Spray the exposed dough with avocado oil. 

  4. Bake on 350* F for 15-20 minutes or until golden brown.

  5. Enjoy!

Back to blog