Cheese Danish

Bring the bakery into your kitchen. A simple, delicious and most importantly homemade low-carb Cheese Danish!

Prepare Filling

1. Beat 8 oz cream cheese, 1/3 cup sweetener, & 1 egg until combined.

Prepare Mix

1. Prepare 1 serving of Dough Mix as directed on package.

2. Roll into 6 equal balls. Create a dent in the center of each ball for filling to sit.

3. Dollop 2 tbsp of the cream cheese mixture in the middle of each ball. Brush/Spray the exposed dough with avocado oil. 

4. Bake on 350* F for 15-20 minutes or until golden brown.

5. Enjoy!