Mini Cookie Tarts
A great way to make individual mini pastry shells! Fill the mini tart shell with all your favorite flavors; fruits, custard, caramel, chocolate and more! Use the [No] Sugar Cookie Mix to make them mini as pictured or larger by using a tart pan.
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Prepare Cookie Mix as directed on package and bake 1 tbsp size balls in a mini muffin pan.
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Once out of the oven and still soft, pat the center down to make a cavity.
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Let the cookie cool. Once cooled and out of the pan, scoop your preferred filling into each bite size cookie shell. Here we have sugar-free vanilla pudding topped with chopped strawberries.
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Enjoy!